Part 3 of our Indian food recipes. Naan bread is already amazing by itself but adding fresh herbs and olive oil just elevates it to food heaven! The very essence of a treat meal. Do make sure you check out our recipes for lamb kofta(meatballs) and Indian-spiced roasted veggies. In no time at all you'll fulfill you're craving for Indian food, while patting yourself on the back for accomplishing the meal at home. Be proud!


 Mint-Cilantro Naan Bread

1 package of good quality naan (The Whole Foods 365 brand is yummy)

1 small bunch of mint, chopped

1 small bunch of cilantro, chopped

1/4 cup of olive oil


1. Preheat oven to 400

2. Combine the herbs and the olive oil

3. Spread the herb olive oil on the naan using a brush

4. Roast for 4-5 minutes until the naan is sizzling and toasty

5. Devour!